Saturday, 14 February 2015

♥︎♡ cake love

we don't need a special day to show 
how much we love someone
do we?
any day to eat cake is heart and belly filling!
I borrowed this tin from my friend 
when I decided to bake doughnuts 
the first batch were vanilla flavoured 
with a chocolate icing
and white chocolate sprinkle
but these beauties 
are delicately flavoured with 
rose, lemon, cardamom, saffron
and pistachio 
you can find the recipe for these
Persian Love Cakes 
with love as ever